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Eurofisch, a wholesale business in fish, shellfish and molluscs, is a quality fish processor for the top of the catering business.
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Butcher Piet van den Berg stands for top quality meat. The Dutch double muscled beef, a term of endearment given to his MRY race, has for a number of years been an absolute hit with many top restaurants in the Netherlands.
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Le Salonard has been building up good relations with top wine producers all over Europe and this has now led to their importing beautiful wines themselves.
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Lebouille Valkenburg is situated in the centre of Bad Valkenburg. A real butcher's that because of its quality products and its service is a regular supplier of many top catering businesses.
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De Eyserhalte in Eys-Wittem in the south of Limburg is a well-known address for vegetables, fruit, home-made delicatessen and other goodies like wines, olive oils and cheeses.
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‘Schmidt Zeevishandel’ was founded by granny Schmidt around 1908 and has been located on exactly the same spot for 100 years.
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The best materials, the latest production techniques, the ergonomic design and years of experience make every KOPA pan a top product for the professional kitchen.
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